by Francesca @ FuoriBorgo
Do you grow flowers in your vegetable garden? I always vaguely meant to, but in the past, when spring came I was so busy planning my vegetable garden and sowing vegetables that I forgot all about the flowers.
But since moving my garden closer to the house (here) - one of the best gardening decisions I ever made - I've actually seen my garden more often, and now think of it more in terms of aesthetics, design and overall scope, and not just about what vegetables I want to grow there for my family.
I realized, in fact, that I was growing dissatisfied with the usual concept of the garden plot arranged in long, tidy rows of single crops. Instead, I became more and more attracted by the general principles of biodynamic agriculture and permaculture. And following these principles, since last year I've started to create a garden that's becoming a diverse little ecosystem, harmoniously integrated with the surrounding nature. As part of this strategy, I finally started planting flowers among the vegetables.
I started small, sowing one of three types of flowers: edible (it's a vegetable garden after all!), medicinal (you've got to love flowers with a purpose!) and purely ornamental (because flowers make me happy, and a happy gardener is the best kind of gardener, right?).
As edible flowers, I sowed borage, which grows in the wild around here. I planted it close to my tomatoes, green beans, and basil, because I'd read it's a good companion plant for these vegetables, which so far has proven correct, especially in the case of basil: my basil has never been so lush!
Besides the cobalt blue edible flowers, which we add to salads (they make such a pretty addition to a green salad, here), we also harvest borage leaves, which make good cooking greens. Last year, I used both the borage flowers and the leaves to make "floral ravioli" (see here), a recipe that I whipped up as I went along, and which made me feel like a very creative Italian cook - if only for a day.
In the medicinal category, I choose Calendula. They're a little behind, still at the budding stage, which is actually fine, since I need a little time to research how they can be used - any suggestions?
And for the pure visual joy, I planted a variety of Dahlias in different shades of pink and purple. Yes, a harvest of flowers in my diverse and colorful garden makes me very happy indeed!
Don't forget to share your photos of onion and garlic braids (read my previous post here) by emailing them to me: fuoriborgo @ gmail dot com